14TH OF FEBRARY. PRICE PER PERSON

STARTERS

CRISPY TRUFFLED EGG WITH CARAMELIZED ONION

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs

Consultar

PRAWNS WITH CURRY AND COCONUT SAUCE

  • Ico-ale-crustaceos--1 Crustaceans
  • Ico-ale-cilantro--1 Cilantro
  • Ico-picante-1 Picante

Consultar

MAIN COURSE

IBERIAN PORK SIRLOIN WITH HONEY AND MUSTAD SAUCE

  • Ico-ale-huevos--1 Eggs
  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-mostaza--1 Mustard

Consultar

DESSERTS

HOMEMADE RED VELVET CAKE

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-lacteos--1 Dairy

5,00€

DRINKS NOT INCLUDED